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Published on: Sep 26, 2009
Category: Consumer, Food/Beverages, Retail,
Chowking is set to break new ground in the quick-service restaurant (QSR) industry with the recent launch of its freshly cooked delivery service. The company invested close to P50 million to be able to deliver delicious Chinese food fast and freshly ...
Published on: May 19, 2009
Category: Consumer, Food/Beverages, Retail,
For someone who just stumbled upon the food business by accident, Ahmed Lafir surely has the Midas touch for a good brand. The Indian-born managing director of Dubai-based Tradeline L.L.C. has been expanding his Chowking franchise in the United Arab ...
Published on: Sep 27, 2008
Category: Consumer, Food/Beverages, Retail,
A chef renowned for whipping up the world’s best beef noodles is in Manila to share his winning recipe with the cooks and chefs of Chowking Foods Corporation. Chef Liu Zheng Hsiung of Lao Dong, one of the oldest chains of restaurants in Taip
Title: Chowking completes P270-M modernization program
Published on: Nov 28, 2008
Author: CK
File Type: .DOC / Word File
File Size: 43.00 KB
Category: Consumer, Food/Beverages, Retail,
Brief: Chowking announced the completion of a Php270-million (USD 5.65-million) modernization program, which will help set the stage for the company’s future growth. Called “Project DMSSM” (pronounced as “dimsum”) for “Designed, Modernized ...
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Chowking announced the completion of a Php270-million (USD 5.65-million) modernization program, which will help set the stage for the company’s future growth. Called “Project DMSSM” (pronounced as “dimsum”) for “Designed, Modernized and Streamlined Supply Chain and Manufacturing,” the two-year modernization program that started in 2006 involves the expansion and renovation of Chowking’s Noodle Building, increased automation and the improved integration of food manufacturing processes in its two commissaries located in Muntinlupa City. (Click 'Download' to view full story)
 
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